Dinners : Current Menu

Dinners are only delivered on Tuesdays and only delivered to the following areas :
East Side, Shorewood, Riverwest, Whitefish Bay, Glendale, Fox Point, Mequon, River Hills, Bayside, 3rd and 5th Ward.

E-mail your desired order along with your address to kathy.localicious@gmail.com.  If you want it to be delivered at a special time make sure to add that too!  Shortly after your order you will receive an invoice through e-mail.  Just make the check out to MkeLocalicous and have it ready for when we deliver.  The first time you order you will be charged $10 for a reusable container.  It is a one time charge, for next time you order you just give us the empty container and we give you a new one filled with hot delicious food!

This Weeks Menu- Always Fab Standards

Send us your e-mail to get updates on when we start up our fab dinners again!

 

Enchiladas – $35/4

Enjoy these any week or every week!  Enchiladas – Local Chicken, Regional White Cheddar, Organic Corn, Black Beans, Local Flour Tortillas. They re-heat beautifully. I have a few customers that order them with corn tortillas and/or without the meat! YUM

Beet and Goat Cheese Stuffed Shells – $30/4 people
Enjoy one of our favorite meals every week!  Local beets and Moncharve goat cheese from Belmont, WI stuffed into fab shells and drizzled with organic pesto.
3 Cheese Stuffed Shells – $28/4 people
Enjoy these any week or every week!  Mozzarella,Cottage Cheese, Parmesan, Garlic.
Soup Options- $12
Chicken Rice – regional or local chicken, organic celery & roasted organic carrots and basmati rice.

Curry Carrot- Local, organic carrots, hint of coconut milk, lots of cilantro

Mushroom Barley – Local and Organic Mushrooms

Enjoy these any week or every week!

Salad – $12/4 people
Enjoy this any week or every week!  Local Greens with Craisins and Local Goat Cheese. Salad comels with my own dressing of balsamic vinegar, olive oil, garlic and local and/or organic honey.
Homemade Salad Dressing – 8oz. $7.00
Enjoy any week or every week!  Local Greens with Craisins and Local Goat Cheese. Salad comels with my own dressing of balsamic vinegar, olive oil, garlic and local and/or organic honey.